Receptbeskrivning
Indisk kebabs
Ingredienser
för
1 lb. lean minced beel or lamb.
2 tbs.of plain flour.
1 tbs. of garam masala
1 tbs- of salt.
1 tbs of chilly powder.
1 long skewer.
1 onion.
2 cloves of garlic.
1 inch piece of ginger root.
fresh dhania leaves.
baco foil,
2 tbs.of plain flour.
1 tbs. of garam masala
1 tbs- of salt.
1 tbs of chilly powder.
1 long skewer.
1 onion.
2 cloves of garlic.
1 inch piece of ginger root.
fresh dhania leaves.
baco foil,
0 min Svårighet: Lätt
Beskrivning
Finely chop or grate the peeled onion,garlicand ginger into a large bowl. Add the minced meat, salt, chilly powder and garam masala, mix well. Now add the chopped dhania leaves, mix and knead the ingredients thoroughly for 5 mts
Wrap a walnut size of the mixture around the skewer into a small sausage-shape.
Pull the kebab genily without breaking and roll it in the plain flour . Repeat this with rest of the mixture.
Place the kebabs on a bacofoil, cook under a very hot grill for 3-5 mts., gently turn them over and grill for further 3 rnts
Kebabs are very tasty served hot
They are good as starters with salad or a snack with drinks.
Wrap a walnut size of the mixture around the skewer into a small sausage-shape.
Pull the kebab genily without breaking and roll it in the plain flour . Repeat this with rest of the mixture.
Place the kebabs on a bacofoil, cook under a very hot grill for 3-5 mts., gently turn them over and grill for further 3 rnts
Kebabs are very tasty served hot
They are good as starters with salad or a snack with drinks.
Visningar: 280
Inlagt 2014-11-18 19:06:30
